Friday, December 9, 2011

Trujillo, Peru (part 2)

Every morning in Trujillo was spent preparing lessons (printer issues led to walking to sites which would print for us, then we walked to the photocopy shop, then to the internet cafe to prep my next trip, etc.). In the afternoons we did lessons in Barrio 6 A, then in Libertadores and got home in the evening.

A lesson on how to make oral rehydration serum in the home, for when children have diarrhea.

One evening on our way home we stopped by the town square. Above you see the beautiful cathedral in downtown Trujillo.

Check this out! My last day there I got to go see some amazing ruins. This is called the ruins of the "Sun Temple," since it is guessed to be a monument to the sun god -- although that is hotly debated, and some say it is only thought to be to the sun god because that's how they do things in Mexico (just a little ways away). Only 25% of this building is left intact, and it's still gi-normous! Excavation hasn't yet started.



This is one of the painted walls of the "Moon Temple" (again, see controversy above). This was painted some time around 400 AD using charcoal, calcium, and some plant extracts. These constructions pre-date the Incas; they were built by the Moche people whose civilization had disappeared by 800 AD.

Here is the facade of the Moon Temple. See the different stories? Every 80 to 100 years they completely filled in the story below with bricks and built a new one on top. Only the top two have been excavated so far, the rest are awaiting experts to tell them how to do so safely in an area so prone to earthquakes.

The rent in the center of the facade was caused by people who ransacked the temple for treasures centuries ago.

On our way to the airport my hosts drove me through a fruit market. Mmm... olives. I currently live in an olive-free zone and so my hosts said, "Let's stop and you can take a picture -- take it like you're selling the olives!."

Then my zany new friends said, "Pretend you're eating them!" So, here goes!

Marco and Vilma, my hilarious hosts, next to an incredible variety of fruit.